Brunello di Montalcino Vigna Piaggia D.O.C.G

Product Sheet

Denomination

Brunello di Montalcino Vigna Piaggia D.O.C.G

Composition

Sangiovese 100%

Origin

Vineyard Vigna Piaggia with a South-West exposure.

Training system

Guyot

Average grape yield

50 quintals per hectare.

Harvest

Hand-harvested in early October.

Fermentation

In stainless steel.

Fermentation time

18 days.

Aging

24 months in Slavonian oak barrels, 12 months in stainless steel, 12 months in the bottle.

Colour

Intense ruby red.

Aroma

Broad, intense aroma of red fruit, berries, with a hint of spiciness and balsamic notes.

Taste

Full-bodied, warm, harmonious, intense, with a long and elegant finish.

Pairings

For all moments of pleasure or reflection. Excellent with grilled meats and medium-aged cheeses.

Suggestions

If possible, uncork the bottle a few hours before serving at a temperature of 18/20°C. Use tasting glasses.

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